Calendar How To Use our Seasonal fermentation tool Read the idea behind here RED: Lactofermentations of the moment GREEN: Acetic fermentations of the moment YELLOW: Alcoholic fermentations of the moment BLUE: Fungi fermentations of the moment PURPLE: All year long experiments Catégories Acetic Fermentation Alcoholic Fermentation Brine Kimchi Kombucha Lactofermentation Agenda Agenda Mois mars – octobre 2024 Mar – Oct 2024 Tout plier Tout déplier Mar 15 ven Brussels Sprout: Lactofermentation & Kimchi Billets Mar 15 @ 13:12 – Août 24 @ 15:12 Recipe link Main Ingredient: Brussels Sprouts Best Periode: October – March Method: Lactofermentation – Kimchi Idea / Recipe by: Fermenthings Testes: Yes Materials: Weck pots Level: Easy Juin 1 sam Habanero & Carrot Hot Sauce Billets Juin 1 @ 14:51 – Sep 30 @ 15:51 Recipe link Main Ingredient: Brussels Sprouts Best Periode: October – March Method: Lactofermentation – Hot Sauces Idea / Recipe by: Fiery Ferment Tested: Yes Materials: Weck pots Level: Easy Juil 1 lun Beachu Kimchi Billets Juil 1 @ 13:24 – Nov 29 @ 13:24 Recipe link Main Ingredient: Chinese Cabbage Best Periode: July – November Method: Lactofermentation – Kimchi Idea / Recipe by: Fermenthings Testes: Yes Materials: Weck pots Level: Easy Habanero & Carrot Hot Sauce Billets Juil 1 @ 14:51 – Oct 30 @ 14:51 Recipe link Main Ingredient: Brussels Sprouts Best Periode: October – March Method: Lactofermentation – Hot Sauces Idea / Recipe by: Fiery Ferment Tested: Yes Materials: Weck pots Level: Easy Août 1 jeu Beachu Kimchi Billets Août 1 @ 13:24 – Déc 30 @ 13:24 Recipe link Main Ingredient: Chinese Cabbage Best Periode: July – November Method: Lactofermentation – Kimchi Idea / Recipe by: Fermenthings Testes: Yes Materials: Weck pots Level: Easy Habanero & Carrot Hot Sauce Billets Août 1 @ 14:51 – Nov 30 @ 14:51 Recipe link Main Ingredient: Brussels Sprouts Best Periode: October – March Method: Lactofermentation – Hot Sauces Idea / Recipe by: Fiery Ferment Tested: Yes Materials: Weck pots Level: Easy Sep 1 dim Beachu Kimchi Billets Sep 1 2024 @ 13:24 – Jan 30 2025 @ 13:24 Recipe link Main Ingredient: Chinese Cabbage Best Periode: July – November Method: Lactofermentation – Kimchi Idea / Recipe by: Fermenthings Testes: Yes Materials: Weck pots Level: Easy Habanero & Carrot Hot Sauce Billets Sep 1 @ 14:51 – Déc 31 @ 14:51 Recipe link Main Ingredient: Brussels Sprouts Best Periode: October – March Method: Lactofermentation – Hot Sauces Idea / Recipe by: Fiery Ferment Tested: Yes Materials: Weck pots Level: Easy Oct 1 mar Sweet Potato Lactoferment Billets Oct 1 2024 @ 12:27 – Jan 31 2025 @ 12:27 Recipe link Main Ingredient: Sweet Potato Best Periode: October – Januari Method: Lactofermentation – Brine Idea / Recipe by: Inge Gobert Testes: Yes Materials: Weck pots Level: Easy Beachu Kimchi Billets Oct 1 2024 @ 13:24 – Mar 1 2025 @ 13:24 Recipe link Main Ingredient: Chinese Cabbage Best Periode: July – November Method: Lactofermentation – Kimchi Idea / Recipe by: Fermenthings Testes: Yes Materials: Weck pots Level: Easy mars – octobre 2024 Mar – Oct 2024 Abonnez-vous au calendrier filtré Ajouter au calendrier Timely Ajouter à Google Ajouter à Outlook Ajouter au calendrier Apple Ajouter à un autre calendrier Exporter vers XML