How To Use our Seasonal fermentation tool
RED: Lactofermentations of the moment
GREEN: Acetic fermentations of the moment
YELLOW: Alcoholic fermentations of the moment
BLUE: Fungi fermentations of the moment
PURPLE: All year long experiments
Jan
1
mer

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Sep
1
lun

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Oct
1
mer

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Nov
1
sam

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Déc
1
lun

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Jan
1
jeu

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Sep
1
mar

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Oct
1
jeu

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Nov
1
dim

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
Déc
1
mar

- Recipe link
- Main Ingredient: Pumpkin
- Best Periode: July – November
- Method: Acetic Fermentation – Kombucha
- Idea / Recipe by: Fermenthings
- Testes: Yes
- Materials: 5l pot, glass bottles
- Level: Easy
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