Category: Acetic Fermentation

  • Introduction to … Vinegar making

    Introduction to … Vinegar making

    Introduction Welcome to our workshop on the fascinating world of vinegar! Vinegar, derived from the French words “vin aigre” meaning “sour wine,” is one of the oldest and most versatile substances known to humanity. From its accidental discovery thousands of years ago to its use in kitchens, medicine cabinets, and even cleaning supplies today, vinegar…

  • Extra Fire Cider

    Extra Fire Cider

    Fire cider is a traditional herbal tonic that has been used for centuries as a natural remedy to boost the immune system and fight off colds and flu. The origins of fire cider can be traced back to the 17th century, where it was used by American folk healers and passed down through generations. Here…